Soya chapati/roti/pulka is very healthy, nutritious and
high in protein low in carbs.
Here is the recipe for soya chapati.
Ingredients:
Whole wheat flour - 3
cups
Soya flour - 1 cup
Yogurt/milk - (2 tbsp)
Water ( as required)
Preparation Method:
Mix wheat flour, soya
flour, yogurt/milk and water in a mixing bowl and knead it to prepare a soft
dough.
Divide dough into small portions and make medium sized balls. Take one dough ball, roll it into chapathi.
Divide dough into small portions and make medium sized balls. Take one dough ball, roll it into chapathi.
Heat a pan and put
the rolled out chapati on it and cook bothsides well with oil (optional). Once chapati
is done serve it hot.
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